Blog

Gr 1 Natural from Banko Gotiti, Gedeb — Ethiopi...

A vibrant natural Ethiopian from Gedeb, this coffee brings together blueberry sweetness, stone fruit brightness, and a refined black tea finish. Sourced from smallholder farmers at Banko Gotiti, it reflects...

Colombian Sonnet: Black Condor Project (Releasi...

This release of Sonnet comes from the Black Condor Project in Tolima, where shared processing and farmer training are improving both quality and livelihoods—resulting in a clean, balanced cup with...

Gaia: Certified Organic Coffee from PNG (Releas...

Meet Gaia, our latest release from Papua New Guinea—an expressive medium-dark roast with notes of apricot, banana, and molasses. Grown by the Timuza Coffee Cooperative, this coffee is a reflection...

Why More People Are Choosing Our Coffee Subscri...

A coffee subscription brings together convenience, flexibility, and real value. Choose your favourite coffees like Saga, Rhapsody, or Tanka—or let us curate for you with roaster’s choice. With freshly roasted...

Pacamara: Roasting & Degassing

Pacamara isn’t just another coffee—it behaves differently from the moment it hits the roaster to the days it rests after. Its large bean size and unique structure demand a slower,...

Ode — Pacamara Natural - A Fruit-Forward Expres...

Ode is our latest release from El Salvador—a fruit-forward Pacamara natural that sings with notes of ripe peach, tropical sweetness, and a silky, jammy finish. Crafted with care from farm...